SUPERVISOR OFF SUMMER
DINING & CONFERENCE SERVICES
Become part of our innovative culinary team as a supervisor, requiring two years experience in a supervisory or lead serving position.
Demonstrated evidence of ability to: direct multiple functions in food preparation; supervise, train/evaluate; do inventory control; do advanced math; maintain food safety/ health standards; lift up to 40 lbs.
; PC skills. Excellent communication/customer service skills, evidence of commitment to diversity/equity, valid driver s license, successful interview, background checks, pre-employment physical.
Full consideration given to applications received by 6/3/2019.
For more details about this opportunity and to apply, go to http://jobs.millersville.edu/ postings/6827 and create a staff application; resume required.EO/AA
Location/Region: Millersville, PA